Tasting: straw-coloured with green reflections, our White displays notes of lime, fresh pineapple, box
in bloom. It is only afterwards the exotic fruits join the party producing a very dynamic mouth. Finally,
our trademark freshness with a twist of lemon zest.
Terroir: Unang white grape vines are located in the valley, near the Nesque, 220m above sea level.
The clay-limestone soils, with pebbles underneath are in the shadow of the Monts du Vaucluse,
protecting the plots from the sun. This exposition makes it a cool place, struck (sometimes too hard)
by the cold – contributing to the energy of this wine.
Vinification: the juice remained in contact with the skin of the grapes before being pressed.
The wines begin their fermentation at low temperatures (15-18 ° C) in fibreglass tanks. The wine was
bottled in April 2020.